Esprit Events’ Executive Chef Guy Vaknin to be Featured on Hell’s Kitchen

We would like to extend an excited Mazel Tov to Esprit Events’ Executive Chef Guy Vaknin, who will be featured on Hell’s Kitchen Season 10 on Fox.

Guy Vaknin Esprit Events Executive Chef Hell's Kitchen

Influenced by his grandmother’s delicious Moroccan recipes and his education from The Institute of Culinary Education, Guy’s innovative style and beautiful presentation are sure to be a hit with the show’s audience and Chef Gordon Ramsay himself.  For example….

Guy’s Take on Fish…Sea Bass with Chocolate Miso Sauce!

Sea Bass with Chocolate Miso Sauce

Filet of Sea Bass drizzled with a salty sweet chocolate miso sauce served with braised bok choy and a grilled sushi rice patty on top of a slice of grilled pineapple

Guy’s Take on Soufflés…Wild Mushroom Sformato Topped with Quail Egg

Wild mushroom sformato topped with a quail egg

Wild mushroom sformato topped with a quail egg served with a sour dough crostini

Check out the two-night season premiere event on Monday, June 4 (8:00-9:00 PM ET/PT) and Tuesday, June 5 (8:00-9:00 PM ET/PT) on FOX.  Good luck, Guy!

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